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It all starts at local farms located no more than 40 minutes from our prepping factory. Our partnerships with quality producers in the area allow us to supply restaurant and hotel kitchens with the freshest premium potatoes, onions and carrots the island has to offer.

Our vegetables ride in style.

Once we’ve handpicked them, we pack the vegetables into our refrigerated vans for the short drive back to the factory, keeping them extra fresh.

State-of-the-art facilities.

When they reach the factory floor, our chilled, handpicked vegetables are washed, peeled and cut according to your specifications. Our state-of-the-art prepping equipment allows us to cut your vegetables exactly how you want them every time.

A new kind of fresh.

We seal all our vegetables in top-grade vacuum-seal bags to keep them farm fresh until they reach your kitchen. To guarantee perfect freshness, we keep no stock, which means that every order we receive is fulfilled on the spot.

From our factory to your kitchen.

When our vegetables reach your kitchen, there’s nothing left for you to do but put them in a dish. We’re flexible with delivery and can accommodate daily or weekly orders. Have an urgent order? We can be at your kitchen with fresh vegetables in a matter of hours.


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Ordering from All veg

We’ve designed a hassle-free ordering experience just for busy restaurants and hotels that need premium vegetables at the click of a button. Whether you have an urgent same-day delivery or want to schedule your week or month ahead of time, our online system is quick and simple.